OFFICE TAKE OUT

          Available Monday - Friday 11:00 am - 3:00 pm
                                Off-Site Only

 
HOMESTYLE MACARONI & CHEESE
40 1/2 pan|65 full pan
Traditional recipe; baked with bread crumb topping
 
BAKED THREE CHEESE & MEAT LASAGNA 
45 1/2 pan|70full pan
                                                    
 
BAKED CHICKEN 
45 30 pieces
~ Requires 24 hour Notice ~ Tender chicken seasoned with garlic and herbs; then baked to perfection
 
CHICKEN ENCHILADA BAKE 
45 1/2 pan|70 full pan
Chicken, corn tortillas, onion and Monterey-Jack cheese layered and topped with enchilada sauce
 
VEGETARIAN PASTA PRIMA VERA 
45 1/2 pan|70full pan
Mixed vegetables sautéed and tossed in a creamy Alfredo sauce with Parmesan cheese and penne pasta
 
CHICKEN POT PIE 
45 1/2 pan|70 full pan
Classic recipe; made in-house with a crisp golden crust
 
PERFECT BOXED LUNCHES 
10.75 per person
Disposable plates, napkins and flatware are available at no extra charge. Choice of sandwich from our Classic Sandwich list, potato salad and homemade cookie
Add whole fruit or candy bar ~ $1 each

 
MY FAVORITE PLATTER 
11.50 per person
8 PERSON MINIMUM An array of deli sandwiches (choose up to four from our Classic Sandwich list), your choice of salad from our Salad list and homemade cookies for dessert.
(Disposable plates, napkins and flatware are available for $1.25 per person)

 
SMOKED TURKEY 
 
Smoked turkey, Swiss cheese, lettuce, tomato and mustard
 
CORNED BEEF & SWISS 
 
Corned beef, Swiss cheese and thousand island dressing
 
BEEF & CHEDDAR 
 
Shaved roast beef, cheddar cheese, Dijon mustard and red onion
 
TURKEY BLT 
 
Smoked turkey, bacon, lettuce, tomato and mayonnaise
 
TUNA SALAD CROISSANT 
 
Fresh Tuna Salad, lettuce and tomato
 
VEGGIE DELIGHT 
 
Hummus, tomato, red onion, cucumber, feta cheese and red pepper mayonnaise
 
Homemade White, Homemade Wheat , Flour Tortilla, Marbled Rye, Mini Croissant, Bakery Bun, Cranberry Walnut
 
CAESAR SALAD 
 
Romaine lettuce tossed with Caesar dressing and topped with croutons and shaved Parmesan cheese
 
MICHIGAN SALAD 
 
Mixed greens topped with tomato, walnuts, dried cherries, red onion, blue cheese crumbles and house-made herb vinaigrette dressing
 
SPINACH SALAD 
 
Fresh spinach, bacon crumbles, tomato, red onion, egg wedges, blue cheese crumbles and house-made hot bacon dressing
 
vGREEK SALAD 
 
Mixed greens, tomato, feta cheese, red onion, beets, pepper rings, kalamata olives and Aegean dressing
 
MUSTARD POTATO SALAD  
 
CREAMY COLESLAW SALAD 
 
HOUSE-MADE TUNA MACARONI SALAD  
TWO QUARTS OF SOUP 
12
Navy Bean with Ham, French Onion, Soup of the Day (ask for selection)
 
SALAD 
35 each
Caesar, Michigan Spinach, Greek
 
FRESH-BAKED BREAD 
5.95 loaf
Sourdough, Rustic Wheat, Rustic White, Cranberry Walnut
 
HOMEMADE COOKIES
13 dozen
Chocolate Chip, Oatmeal Raisin, Traditional Sugar
 
HOMEMADE BROWNIES 
13 dozen
                
 
BOTTLED WATER 
1.50 bottle
CANNED SOFT DRINKS 
1.50 can